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Lemon Black Pepper Pasta

Ingredients:

1 lb. Pasta Peddlers Black Pepper Pasta

You can use any type of pasta 

Parmesan cheese 

2 Tbsp. Bittersweet Herb Farm Lemon Pepper Oil 

Juice from half a lemon

micro greens

Directions:

Boil the pasta according to package directions. Toss the pasta with the Lemon Pepper Oil. Grate some fresh Parmesan cheese on top and garnish with the microgreens. Squeeze a little lemon juice on top and serve. Enjoy!

 

 


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