Sautéed Zucchini and Summer Squash with Garlic Oil

Ingredients:

1 medium-sized zucchini sliced thin

1 medium-sized summer squash sliced thin

1-2 Tbsp. Bittersweet Herb Farm Garlic with Rosemary Oil

Directions:

In a large cast iron heat the Bittersweet Herb Farm Garlic with Rosemary Oil ,

add the squash ad fry until desired tenderness. Serve as a side with any dish.