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Aioli
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TZATZIKI
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zucchini
Mushroom Black Bean Burgers
August 07, 2020
Ingredients: 1 cup cooked rice 2 cups chopped mushrooms 1 cup finely chopped broccoli 1 cup shredded carrots 1/4 cup chopped red onion 1/4 plant-b...
Aqua Fava
Beans
Black Beans
Burgers
Cajun Seasoning
Chili Pepper with Garlic Oil
Lemon Garlic Finishing Sauce
Mushroom Black Bean Burgers
Mushrooms
Plant Based
Vegan Burgers
Vegan Freindly
Vegetables
vegitarian
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Mock Tuna
August 05, 2020
Ingredients: 1 Can chickpeas lightly mashed (reserve liquid (aqua fava )) 1 Tbsp aqua fava 3 Tbsp Vegan mayo 1 Tbsp dijon mustard 1 Tbsp maple syru...
Chickpeas
Mock Tuna
Plant Based
Smoked Onion Seasoning
vegan
vegitarian
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Quinoa Tabbouleh with Lemon Pepper Oil
August 05, 2020
Ingredients: 2 Cups cooked quinoa 1 cup chopped tomatoes 1/2 cup chopped cucumbers 1/2 cup chopped artichoke hearts 1/4 plant based feta cheese 1 t...
Lemon Pepper Oil
Plant Based
Quinoa
vegan
vegitarian
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Caramelized Cabbage and Sautéed Portobello Mushrooms with Lemon Garlic Finishing Sauce
August 05, 2020
Ingredients: Portobello mushrooms sauteéd with Lemon Garlic Finishing Sauce 1 small head cabbage sliced thin 3 Tbsp olive oil 1 Tbsp Bittersweet He...
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Portobello mushrooms sauteéd with Lemon Garlic Finishing Sauce over cooked pasta
July 29, 2020
Ingredients: Cooked Pasta 1 large Portobello mushroom cut into bite sized pieces 2 Tbsp butter 3 Tbsp Bittersweet Herb Farm Lemon Garlic Finishing ...
Garlic and Rosemary Oil
Infused Oils
Lemon Garlic Finishing Sauce
Pasta
Portobello
Sauteed
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Steamed Broccoli with Gourmet Lemon Pepper Sauce
July 24, 2020
Ingredients: 1/2 lb. broccoli spears steamed 1/4 cup plant based butter 2 Tbsp. Bittersweet Herb Farm Lemon Pepper Oil 2 1/2 Tbsp. nutritional ye...
Broccoli
Lemon Pepper Oil
Nutritional Yeast
Plant Based
Plant based butter
side dish
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Zesty Garlic Summer Squash with Lemon Pepper Oil
July 22, 2020
Ingredients: 2 cups chopped Zucchini 2 cups chopped Summer squash 1/4 cup plant based butter 2 Heaping Tbsp Bittersweet Herb Farm Zesty Garlic Se...
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Sautéed Zucchini spirals with Chipotle Peanut Finishing Sauce
July 17, 2020
Ingredients: Cooked rice of your choice 1 zucchini spiralized 1 summer squash spiralized 3-4 Tbsp. Bittersweet Herb Farm Chipotle Peanut Finishin...
Chipotle Peanut Finishing Sauce
Rice
Spices of India Seasoning
summer squash
vegan
vegitarian
zucchini
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Plant Based Mushroom Broccoli Alfredo
July 15, 2020
Ingredients: Cooked pasta of your choice 2 Tbsp. Olive Oil 1 medium onion coarsely chopped 2 cups broccoli florets 1/2 cup water 1/2 cup plant-ba...
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Stretching your Vegan Chickpea and Cabbage Curry
July 03, 2020
Ingredients: Cooked rice Leftover Vegan Chickpea and Cabbage Curry 2 Tbsp olive oil 1 small onion chopped 1 block of firm tofu cut into 1/2 inch cu...
Chickpeas
Chili Pepper with Garlic Oil
Curry
Spices of India Seasoning
Stretching Your Beans
Tofu
vegan
Vegan Freindly
vegitarian
Read more
Vegan Chickpea and Cabbage Curry
July 01, 2020
Ingredients: 3 Tbsp olive oil 1 Tbsp Bittersweet Herb Farm Chili Pepper with Garlic Oil 2 Tbsp Bittersweet Herb Farm Spices of India Seasoning 1/2 ...
Cabbage
Chickpeas
Chili Pepper with Garlic Oil
coconut milk
Curry
Spices of India Seasoning
vegan
vegitarian
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Dakota Style Peanut Sauce
June 27, 2020
Ingredients: 4 cups cooked rice (I cook mine by adding 2 Tbsp. Bittersweet Herb Farm Garden Harvest Seasoning to the water) 1 1/2 cups broccoli fl...
Chili Pepper with Garlic Oil
Garlic and Rosemary Oil
Infused Oils
Peanut
Plant Based
Rice
Seasonings
Thai
vegan
vegitarian
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