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Kale Salad with curried chickpeas and lemon vinaigrette

Kale Salad with curried chickpeas and lemon vinaigrette

      Ingredients: 1 bunch of kale de-stemmed and cut into bite-sized pieces 1 Tbsp. Bittersweet Herb Farm Garlic with Rosemary Oil 1/2 lemon sque...
Savory Herb Dip

Savory Herb Dip

Ingredients: 8 oz cream cheese 1 Cup mayonnaise 2 Tbsp Bittersweet Herb Farm Savory Herb Seasoning Directions: In a medium bowl, add all ingredien...
Southwest Spinach Enchiladas

Southwest Spinach Enchiladas

  Ingredients:1 Tbsp. vegetable oil½ cup sliced green onions2  (10 ounce) package of fresh spinach2 Tbsp. butter2 cups crumbled Queso Fresco chees...
Roasted Chickpea Salad with Maple Balsamic Tahini Dressing

Roasted Chickpea Salad with Maple Balsamic Tahini Dressing

Ingredients: 6–7 large Rainbow carrots sliced (or what you have on hand) 1 can chickpeas drained 4 Tbsp. olive oil 1/2 tsp Bittersweet Herb Farm B...
Southwest Black Bean Salad

Southwest Black Bean Salad

Ingredients: 1 (15-ounce) can of black beans, rinsed and drained 1 1/2 cups corn kernels, defrosted if frozen 1/2 cup chopped scallions or shallots...
Vegan Meatloaf

Vegan Meatloaf

Ingredients: 1 package of Beyond Beef (or your choice of plant-based ground meat) 1/4 cup chopped green pepper 1/4 cup chopped onion 2 Tablespoons ...
Orange Cauliflower

Orange Cauliflower

For the cauliflower: Ingredients: 1 head cauliflower cut into flowerets. 1 package tempura batter. water Directions: Cook cauliflower according to ...
Orange Chicken with Chai Tea Marmalade

Orange Chicken with Chai Tea Marmalade

For the chicken: Ingredients: 1 pound of boneless, skinless chicken thighs cut in 2-inch chunks. 1 package tempura batter. water Directions: Cook c...
Bruschetta

Bruschetta

Ingredients:  1 Baguette sliced into 1/2-inch slices (or French Bread) 1/2 cup chopped sundried tomatoes 1/4 Cup Bittersweet Herb Farm Sundried Tom...
Vegan Style Shepherds Pie

Vegan Style Shepherds Pie

Ingredients:  For potatoes: 6-8 russet potatoes, peeled and cut into 1-inch cubes 1/2 cup vegan mayonnaise 1/2 cup soy milk (or your choice of non...
Vegan Fettuccine Alfredo

Vegan Fettuccine Alfredo

Ingredients: 1 lb. fettuccine noodles (use gluten-free, or zucchini noodles if desired) Cooked to package directions. 1 small head cauliflower (1 1...
Vegetarian Biryani

Vegetarian Biryani

Ingredients: 2 cups white basmati rice 2 Tbsp. Bittersweet Herb Farm Chili Pepper with Garlic Oil 1 large onion thinly sliced 1 red pepper thinly s...